Yacht Description

TURQUOISE TURTLE yacht is a 50.00 ft long sailboat catamaran and spends the summer in Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards and winter season in Caribbean Virgin Islands. It was built by VOYAGE yacht in 2001. A refit was done in December 2017. The yacht layout features 3 cabins and accommodates 6 guests. The cabin arrangement is following: 3 queen cabins.

The sailboat features Northern Lights 6 kva, brand new engines and sail drives 2015 engines and a generator.


Listing pricing is for 3 ensuite queen cabins each with private bath with electric toilet and shower.


All berths are 82" long by 60 wide.







VOYAGE yacht

Built by

€11,700 - $16,000

Weekly price low-high season


Salon Stereo: Yes
Salon Tv: Yes
Nude: Yes
Books: Ebooks
Crew Pets: Yes
Pet Type: YES, a ships cat LuLu, yacht will not board Lulu.
Guest Pets: No
Camcorder: No
Number Dine In: 6
Water Maker: Yes
Water Capacity: 800GPD
Ice Maker: No
Number Of Dvds: 850
Number Of Cds: 100s
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: No
Bbq: Yes
Gay Charters: Yes
Hairdryers: Yes
Number Of Port Hatches: 20
Smoking: Yes, sugar scoop
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water safe
Generator: Northern Lights
Inverter: Yes
Voltages: 110V 12V
Hammock: Yes
Windscoops: No

Price Details

Price from: €11,700

High season rate: $16,000

MINIMUM NIGHTS: 4 nights for BVI charters, USVI day charters accepted if schedule permits.

HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Other meals ashore at client expense.
2/$11,700 3/$12,550 4/$13,400 5/$14,250 6/$15,100

LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2/$11,850 3/$12,775 4/$13,700 5/$14,625 6/$15,550

CHRISTMAS: 1-6/$18,050 Inquire for less than 7 nights.
NEW YEARS: 1-6/$19,750
Christmas must end by 12/27 & New Years may not start prior to 12/28

HURRICANE SEASON: Please press client to purchase trip insurance. Please add hurricane clause as well to your contract. Yacht will allow client to rebook unused dates within 6 months of cancellation (excluding holidays. Yacht not responsible for clients shore side expenses if charter cancelled for named storm (this includes meals, hotels, transportation as well as air transport).

* * * S P E C I A L S * * *

TURQUOISE TURTLE is offering 10% off any charter to take place in November & December 2019
SAIL BY: 13-DEC-19
EXCLUDES: Holiday charters



Tube: Yes
Guests: 6
Pref Pickup: St. Thomas, USVI
Draft: 4
Cruising Speed: 6
Helipad: No
Maxspeed: 8
Other Pickup: West End
Built: 2001
Turnaround: 48 pref
Cabins: 3
Queen: 3
Showers: 4
Heads: 4
Electric Heads: 4
Jacuzzi: No


BBQ: Yes
AC: Full
Generator: Northern Lights
Internet: Onboard WIFI



More Specifications

Resort Course: N/A
License: Master
Tanks: 6
Wet Suits: 0
Number Of Dives: 5
Night Dives: 0
Dive Info: SSI Official Dive Boat
Emergency Oxygen is aboard the vessel.

Red Hook Dive Center

Communication: On-board WiFi. Limited access in BVI until further notice.
Full Course: N/A
Air Compressor: Not Onboard
Bcs: 0
Weight Sets: 0
Number Of Divers: 6
Dive Lights: 0
Dive Costs: Guests are to supply their own dive gear or rent gear from a dive shop. Yacht will supply 6 tanks and the first air fill per diver. Additional tanks are not included and would be rented by the guest if required. If divers are sure of sizes, the boat will assist in fetching and returning dive gear. We highly recommend Red Hook Dive Center: www.redhookdivecenter.com Telephone: 340-777-3483 for rentals.

Diving is $35 per dive per diver
Boat will supply 6 tanks and pays for first air fills.
Additional air fills paid for by client.
Max 1 dive per day with no more than 5 dives per week unless previously discussed with and agreed to by the Captain
Scuba On Board: Onboard

Water Sports

Dinghy Size: 14'
Kayaks 1 Pax: No
Kayaks 2 Pax: 1
Dinghy Hp: 50
Floating Mats: No
Dinghy Pax: 6
Swim Platform: Yes
Water Skis Adult: No
Boarding Ladder: 3 - 2 on sugar scoop, 1 on bow
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games: Yes
Wave Runners: No
Fishing Gear: Yes
Kneeboard: Yes
Fishing Gear Type: trolling
Windsurfer: No
Rods: 3
Snorkel Gear: Yes
Underwater Camera: Yes
Scurfer: No
Underwater Video: Yes
Wake Board: No


Crew Information

Ships Cat

Captain: Andre Stroebel

Andre and Alison Stroebel are from South Africa and have been married for 32 years. They love the sea and are either on it, in it or under it. They started sailing together even before they were married and raced Hobie Cats as a hobby. Soon they started sailing larger catamarans off the unpredictable east and west coasts of South Africa. In 2011 they left South Africa on the Cape Town to Rio de Janeiro Yacht Race on their catamaran Rat Catcher, crossing the Atlantic and ending second in their class. Since then they have been cruising in the Caribbean and are excited to share their experiences with you. They are both qualified SSI Dive Masters.

Andre started his career as a helicopter pilot in the South African Air Force and after 25 years service started flying commercially doing offshore flights to the oil rigs off the Canadian east coast in Newfoundland. He has over 7000 flight hours. He also has over 25 000 sea miles accumulated off the South African coast, Atlantic crossing and sailing the Caribbean and east coast of Florida. He has a South African Sailing Yacht Master Offshore certificate with a 100 ton South African Maritime Safety Authority rating, STCW and First Aid.

Alison started sailing on Optimists in Zimbabwe and then crewed for her Dad on a Flying Dutchman. She knew she had found her true love when she discovered André also loved the sea and sailing. From when they first met they had a shared dream of sailing the world. Alison is a Registered Nurse and specialized in Neonatal premature babies and then in the Operating Room. She is qualified in Basic life Support, CPR and First Aid. She has her offshore Captains license and has over 20 000 sea miles having sailed the South African coast, crossed the Atlantic and sailed extensively in the Caribbean, Bahamas and the Florida coast. She loves being on, in or under the water and especially enjoys sharing her love of snorkeling and diving with new adventurers pointing out the amazing critters under water. Alison has a special affinity to children her best reference is the fact the little ones invariably climb in her lap and go to sleep. With their traveling Alison has incorporated a touch of different cultures in her menu. She loves creating dishes with a strong South African and African traditional food influence with a touch of Mediterranean. In true African tradition you won't go hungry at this table.

If you are interested in learning to sail a Catamaran Andre is always keen to show you the “ropes” and give you some sailing instruction.

With Andre and Alison’s experience of the islands, love for the sea, South African hospitality, with lots of outdoor BBQ’s (South African Braai’s), they are ready to make your Caribbean charter dream come true.

The ships cat is Raglins Linda Lu (Named after Rolling Stones Song Linda Lu). Known as Lulu, she loves the boat and it completely relaxed. The Yacht is her home and she will be aboard for all charters!” Lulu is a Ragdoll breed.




A fresh fruit platter, Fruit Juice, Tea and Coffee are served with breakfast every day.

  • Pancakes with maple syrup and bacon.

  • Eggs Benedict with Hollandaise Sauce and Sautéed Spinach

  • Egg, Bacon, Sausages, Mushrooms and Tomato with toast or fresh rolls



Lunch is served with your choice of soft drink, iced tea, beer or your favourite cocktail.

  • Spinach and Mushroom Crust less Quiche with seasonal salad.

  • Salmon Burgers with Sweet Potato wedges and tangy dill buttermilk dip

  • Chili Lime Chicken Salad with Avocado.

  • Braaibroodtjies (South African Cheese, Grilled Onion and Tomato Panini) and tomato salad

  • Savory Muffins with fresh sliced tomato ham and cheese



Your choice of Wine, Beer or your favourite Cocktail to accompany your dinner.

  • Spicy Parmesan baked chicken on a bed of rice and seasonal Salad

  • Traditional South African Bobotie (Beef Bake) on savory yellow rice with sweet Peas

  • Garlic Shrimp with Peas and Linguine

  • Grilled Rib Eye Steak with Spinach, Mango, Avocado salad and Baked Potato.

  • Pork Tenderloin on a bed of Butternut with sautéed garlic beans



  • Traditional South African Milk Tart

  • Delicious Baked sweet pudding with cream

  • Chocolate Mousse surprise

  • Strawberry Cream mousse topped with berries.

  • Lemon Posset

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