All are standard queen size with memory foam mattresses.
Forward cockpit accessible thru glass doors in Salon offering flow through ventilation and a beautiful breeze
Aft cockpit for dining and lounging
Trampoline area for lounging.
Price from: €16,200
High season rate: $18,500
MINIMUM NIGHTS: 5 night minimum
HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be taken ashore at client expense.
2@$16,200 3@$16,550 4@$16,900 5@$17,250 6@$17,600
CHRISTMAS: 1-6 pax @ $21,000 - 6 night minimum. Christmas end by 12/27
NEW YEARS: 1-6 pax @ $23,000 - 7 night minimum. Years starts no earlier than 12/28
*** SPECIAL OFFER ***
None at this time.
Red Hook Dive Center:
No diving on first or last day of charter.
Yacht does not offer Discover Scuba or Open Water certification as this time.
Gear rental by guests from dive shop, approx. $180 per week.
Added air fills ave. $6-$10 depending on shop
WIFI in USVI & BVI
Captain: Richard Vincent
Richard & Dominique, a husband and wife team, have chartered in the British Virgin Islands for the last 2 years. There is not a bay or trail in the BVI area that they do not know about or explored. They both love being able to share this beautiful environment with their guests.
Richard grew up in Johannesburg, South Africa. Although not growing up at the coast, he frequented it on family holidays at least 2-3 times a year gaining his love for the ocean. Water sports has always been something he has loved. He enjoys surfing, body boarding and more recently has taken up kite boarding. Richard is a qualified Dive Master and has been diving the waters of the BVI ever since he arrived 2 some years ago. He loves taking guest divers for dives and showing them the wonders of this magnificent paradise.He also loves to share his passion on deck showing others the joys of fishing.Richard is a Rya Yacht Master Ocean Captain with many years experience, particularly in the Bvi.
Dominique has a passion for the culinary arts and together with her artistic skills knows how to wow guests. From a young age she enjoyed many hours cooking with her mother. This is where she gained her love and passion for food and loves to share her passion in delighting others with her dishes. She has attended the Ashburton Chef School in the UK where she enhanced her skills. Dominique was introduced to sailing by her husband Richard and has the RYA Day Skipper Captains License. She has a huge love of the water and is quite at home in this environment. Dominique loves to take guests on guided snorkel expeditions and loves pointing out some incredible fish and corals that you might have missed.