LADY DEE

Yacht Description

LADY DEE yacht is a 40.00 ft long sailboat catamaran and spends the summer in Caribbean Virgin Islands and winter season in Caribbean Virgin Islands. It was built by Norseman in 1992. A refit was done in 2018. The yacht layout features 3 cabins and accommodates 6 guests. The cabin arrangement is following: 2 queen cabins, 2 double cabins.

The sailboat features New Volvo Engines and sail drives installed in 2015 with very low hours. New Panda-Fischer super quiet generator engines and a generator.

Accommodation

4 queen cabins, each is fully air conditioned for clients comfort.

1 head port shared by two queen cabins and 1 head starboard shared by guest cabin and crew.

The comfy salon is fully air-conditioned.

Lounge areas include the cockpit and front trampolines.







6

Guests

3

Cabins

2

Crew

Norseman

Built by

€7,100 - $9,400

Weekly price low-high season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Nude: No
Books: Several
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: Yes
Water Maker: No
Water Capacity: 200 gallons
Ice Maker: No
Number Of Dvds: Many
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: Yes
Bbq: Yes
Gay Charters: Yes
Hairdryers: Yes
Number Of Port Hatches: 10
Smoking: No
Crew Smokes: No
Children Ok: Yes
Generator: Yes
Inverter: Yes
Voltages: 12
Hammock: No
Windscoops: No

Price Details

Price from: €7,100

High season rate: $9,400

GENERAL NOTES:
MINIMUM NIGHTS: 5 nights


****LADY DEE IS LEGAL TO CHARTER IN THE SPANISH VIRGIN ISLANDS*****

$250 OFF CHILD DISCOUNT: $250 per child age 12 or under at time of charter. Max. of 2 child discounts per charter. Minimum 6N charter for discount.

HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client expense. 2@$7,100 3@$7,450 4@$7,800 5@$8,150 6@$8,500

LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client expense. 2@$7,250 3@$7,675 4@$8,100 5@$8,525 6@$8,950

CHRISTMAS/NEW YEARS:
CHRISTMAS: 1-6 guests $10,340 - 6 night minimum
NEW YEARS: 1-6 guests $10,810 - 7 night minimum
Christmas must end by 12/28.
New Year's start 12/28 or later.


****S P E C I A L-O F F E R S*****

LADY DEE offers $250 OFF or each child under the age of 12 (at time of charter not at time of booking).
Max. 2 child discounts per charter.
Min. 6 night charter (prorate discount for less than 7N)
EXPIRES: Open
.
.

Specifications

Tube: No
Guests: 6
Pref Pickup: Puerto Rico
Draft: 4
Cruising Speed: 6 knots
Helipad: No
Other Pickup: St. Thomas or BVIs
Built: 1992
Turnaround: 48
Cabins: 3
Queen: 2
Double: 2
Showers: 2
Heads: 2
Electric Heads: 2
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: None-Hot Spots

Gallery

Layout

More Specifications

Resort Course:
License: -
Tanks: 0
Wet Suits: 0
Number Of Dives:
Night Dives: 0
Dive Info:
Communication: Station VHF Radio
Handheld VHF Radios
Satellite Phone
Full Course:
Air Compressor: Not Onboard
Bcs: 0
Weight Sets: 0
Number Of Divers: 0
Dive Lights: 0
Dive Costs:
Scuba On Board: Yacht offers Rendezvous Diving only

Water Sports

Dinghy Size: Yes
Kayaks 1 Pax: No
Kayaks 2 Pax: Yes
Dinghy Hp: 15
Floating Mats: 2
Dinghy Pax: 8
Swim Platform:
Water Skis Adult: No
Boarding Ladder: Yes - boat sides
Water Skis Kids: No
Sailing Dinghy:
Jet Skis: No
Beach Games: Yes
Wave Runners: No
Fishing Gear: No
Kneeboard: No
Fishing Gear Type: No fishing
Windsurfer: No
Rods: N/A
Snorkel Gear: Yes
Underwater Camera: Yes
Scurfer: No
Underwater Video: Yes
Wake Board: No

Crew

Crew Information

Captain: Bill D. Pinkney

Captain William "Bill" Pinkney was born and grew up in Chicago. Migdalia Vachier Pinkney was born in Fajardo, PR. From very different cultures and backgrounds they found themselves kindred souls upon meeting in Connecticut where Bill was Master of the Schooner Amistad and Migdalia was on Staff at Wesleyan University. When they married their plan was to return to Puerto Rico where Bill was stationed in the Navy and lived for three years after his discharge. The warm breezes, beautiful beaches, and great atmosphere of the Caribbean culture drew them "home". Restless, they found work in and about boats and the dream of sharing their experience and love of the Island was spawned. They have sailed the BVI yearly for seventeen years and have a treasure of experiences to share with their guests.

Captain:
Sailor, Author, Lecturer Captain William "Bill" Pinkney is the first Black man of any nation to solo circumnavigate the earth via the Southern Ocean and Cape Horn. A sailor for nearly fifty years, Captain Bill started his nautical career in the Great Lakes. He is Master Emeritus of the Freedom Schooner Amistad the reproduction of the ship that spurred the Nations first Human Rights Case in the Supreme Court. "Bill" wrote a children's book "Captain Bill Pinkney's Journey, a collection for young scholars" which was published by McCraw Hill and is on their 1st grade reading curriculum. A gifted raconteur, his stories of the sea, his corporate years with Revlon and stint as a limbo dancer are sure to amuse enlighten and entertain. Honored by Presidents, academia and media alike he is a true renaissance man.

First Mate/Cook:
Migdalia Vachier Pinkney retired from Wesleyan University, CT after eighteen years where she was staff in the Financial Aid office and the Center for Community Partnerships. Returning to her birthplace of Fajardo Puerto Rico she found a love for the sea and sharing her knowledge of Caribbean culture. Many years of collecting recipes gives her a wealth of mouth watering meals to share with her guests during their sailing vacation. Migdalia has completed a culinary course at the legendary Biltmore Hotel in Florida.

"Bill" and Migdalia love children and families are very welcome.

Menu

BREAKFAST


(All served with Coffee, Tea and Juice)


Apple Pie French Toast


Eggs and Bacon (Guest Choice)


Pancakes with Cherry Sauce


Egg Muffins with Sour Cream and/or Salsa


Waffles with Fruit and Whipped Cream


Omelets (Guests Choice)


Breakfast Enchiladas


Guests Choice (any of the above)


 


LUNCH


Shrimp Filled Avocados with Salad


Personal Pizzas (create your own)


Ham and Cheese Quesadilla


Chicken Wings or Chicken Tenders and with Guava and Chipotle Salsa


Island Pork Tenderloin with Rainbow Pasta Salad


Sweet Potato and Bean Burrito with Avocado Salad


Chicken Parmesan Sliders


Barbacoa Beef Tacos with Two Sauces


 


APPETIZERS


Jerk Chicken on Plantain Chips


Salmon Spread with crackers


Prosciutto Parcel with Mozzarella Cheese


Ground Turkey Pastry Braid


Assorted Cheese and Crackers Platter


Guacamole and Salsa with Tortilla Chips


 


DINNER


Pork Chop Agrodolce (Sweet and Sour) with Mango, Avocado Salad


Herbed Chicken and Tomatoes over Pasta with Salad


Cuban Style Salmon with Hearts of Palms Salad


Churrasco (skirt steak) with Chimichurri Sauce with Black Beans, Rice and Salad


Chicken Candelero (thighs) with Yellow Rice and Peas and Lemon-Butter Broccoli


Grilled Ribs with Roasted Potatoes and Amarillos (sweet fried bananas)


Spiced Strip Steak with Carrots, Onions, Garlic and Mashed Potatoes


Crispy Snapper Cubes with Brown Rice


 


DESSERTS


Guava Cupcakes


Mango Sorbet


Strawberry Trifle Cups


Fruit Salad


Assorted Mini Cakes and Cookies


 


 

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