JUS CHILL’N
Yacht Description
JUS CHILL’N yacht is a 84.00 ft long motor yacht monohull and spends the summer in and winter season in Caribbean Virgin Islands, Bahamas, Caribbean Leewards, Caribbean Windwards. It was built by Cheoy Lee in 2012. A refit was done in 2018. The yacht layout features 2 cabins and accommodates 4 guests. The cabin arrangement is following: 2 king cabins.
The motor yacht features Twin Caterpillar C-32 (2) Kohler, 32kW generators with sound guards Datum stabilizer control system engines .
Accommodation
Guests
Cabins
Crew
Built by
Weekly price low-high season
Amenities
Price Details
Price from: €24,500
High season rate: $28,000
***Offering a Special Introductory Rate of $24,500/week, plus all expenses***
$28,000/week, plus all expenses over the holidays with a 10-night minimum
Specifications
Features
More Specifications
Water Sports
Other Entertainment
State of the Art TV System
Crew
Crew Information
Captain: Taylor Bowker
TAYLOR BOWKER: CAPTAIN
NATIONALITY: SOUTH AFRICAN
Bio Coming Soon!
BRADFORD HASSELL: MATE
NATIONALITY: USA
Brad has been a licensed captain and PADI divemaster in the yacht industry for over 4 years and has managed to turn his lifelong love for the water into a career that he is truly passionate about. He has spent the past 7 years on yachts priding himself on extensive remote navigation throughout Canada, Mexico, South Pacific, Australia, Indonesia, Mediterranean, Caribbean and Scandinavia. Brad is also a highly trained medical professional and holds the safety of guests and fellow crew with the utmost importance at all times. Spending his childhood on the water has allowed Brad to become well versed in an array of water sports and activities. A willingness to go above and beyond, a professional and cheerful demeanour and the drive to create an exceptional experience encompass Brad’s goals in the yachting industry.
PREVIOUS YACHTS:
43m M/Y Playpen - Richmond
60m M/Y Podium ex. Lime Light - Lurssen
37m M/Y Victoria Del Mar - Moonen
37m M/Y Freedom - Broward
JOANNA STORTI: CHEF/STEWARDESS
NATIONALITY: AUSTRALIAN
Joanna started on large super yachts in the Mediterranean in 2014. Since then, she has spent six years cruising some of the world’s most beautiful locations. Some of her favorites being the Norwegian Fjords, French Polynesia, Fiji and Indonesia.
Growing up on a certified organic farm producing beef and pork, her family's involvement in the production of food offered her a deep appreciation of what goes into what we eat. She is extremely passionate about sourcing quality ingredients and loves creating nutritious and tasty family-style meals. Joanna attended Ballymaloe Cookery School in Ireland where elegant farm-to-table culinary creations were the everyday practice. She has been introduced to a number of local cuisines and cultures during her travels throughout the world and is always eager to learn and expand her repertoire. Joanna is a nurturer at heart and looks forward to making your stay onboard as comfortable as possible.
PREVIOUS YACHTS:
43m M/Y Playpen - Richmond
60m M/Y Podium ex. Lime Light - Lurssen
74m M/Y Cocoa Bean - Trinity
86m M/Y Sunrays - Oceanco
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