EAGLE OF NORWAY
Yacht Description
EAGLE OF NORWAY yacht is a 56.00 ft long sailboat catamaran and spends the summer in Croatia. It was built by Lagoon in 2016. The yacht layout features 5 cabins and accommodates 10 guests. The cabin arrangement is following: 4 queen cabins, 1 pullman cabin.
The sailboat features Yanmar 110 HP x 2 engines and a generator.
Accommodation
Crew quarter with separate head.
Guests
Cabins
Crew
Built by
Weekly price low-high season
Amenities
Price Details
Price from: €18,010
High season rate: $30,100
All inclusive package for the Lagoon 560S2 (Final cleaning, bed sheets & towels, dinghy, outboard engine & fuel, gas, full water tanks, snorkeling equipment, free Wi-Fi Internet on board, transfer from/to airport, donut, Stand up paddle board, Coffee pack, Kayak): 980 usd per charter
A.P.A. (Advanced provisioning allowance) for crewed Lagoon 560 S2:The APA amount is used to cover all expenses during the
course of the charter such as fuel, food, beverages, mooring fee and other expenses not included in the Charter Fee. The captain of the yacht is responsible for accounting for all APA expenses during the charter, and the breakdown will be presented to the client at the end of the charter. If the costs during the charter are less than the APA deposit, then the difference will be refunded to the Charterer at the end of the charter. If the costs during the charter are higher than the APA deposit then this difference will be paid by the Charterer at the end of the charter: 5.750 usd per week.
Specifications
Features
More Specifications
Water Sports
Crew
Crew Information
Captain
Hostess/chef
Captain: Marko Kasal
CAPTAIN - MARKO KASAL
Nationality: Croatian
Languages: English, German
Experience/Qualifications:
Yacht Master up to 100 GT
Atlantic Crossing with clients onboard on Lagoon 52
Skipper experience in Croatia, Spain, France, Italy, Slovenia, Greece, Turkey, Atlantic Crossing
Hobbies: Skiing, regattas, diving, traveling and meeting new places and new people, languages, computers.
Born in Zagreb, Croatia, Marko grew up in Dugi Otok and has been inseparable with the sailing and sea ever since. This unique connection eventually brought him into the charter business where he has been working for the past fourteen years. He skippered both sport and luxury sailing yachts as well as motor yachts up to 70ft all around the Mediterranean and the Black Sea. He also sailed the North Atlantic making the crossing from Europe to the Caribbean.
From all the seas, he is especially keen on the precious hidden corners of the Adriatic that he knows as his back pocket. Friendly, communicative and efficient, he will make your holiday dreams come true. Tailored to fit your special needs and wishes, his services will make your discover the freedom only a boat can offer. Whether you are looking to enjoy a laid-back day on the beach, jump into an active holiday, indulge into the local fine wine and dining, discover the culture, appreciate the nature or just do nothing at all - he will help make it happen.
HOSTESS - NERA KRALJEVIC
Nationality: Croatian
Languages: English, French, Spanish, Italian
Experience/Qualifications:
D2-Basic Safety Training (STCW A-VI/1)
Master degree in Visual Media, University Pompeu Fabra Barcelona
Worked on numerous charter motor and sailing yachts up to 70ft in the Adriatic Sea and in the Caribbean.
Born and raised in Split, Croatia, NERA has been sailing ever since she was a little girl. The love for the sea grew as she got older and she ended up working in the charter business summer after summer. It has now been 10 years that she is working as a hostess on all types of sailing yachts up to 70 ft. The Adriatic is her "home sea". She has also sailed and worked in the Caribbean.
Fluent in 4 foreign languages, she makes sure nothing gets lost in translation. Her policy is to run the boat as a 5 star hotel, keeping high standards and meeting all demands possible. She is also Eagle's head and only chef. Her cuisine is where the traditional Mediterranean meets the world in a tasty blend, simple jet imaginative. She puts an emphasis on fresh and natural groceries selected and/or caught in the wild, that together with high quality wines, fresh herbs, locally produced honey, cheese and olive oil for delicious meals, will leave you craving for more.
This lovely couple, prepared and skilled, is at your service to make your holidays a dream come true. Get ready for an unforgettable experience. Welcome on board!
Menu
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