DIANA
Yacht Description
DIANA yacht is a 74.00 ft long sailboat catamaran and spends the summer in South Pacific, French Polynesia and winter season in South Pacific, French Polynesia. It was built by Sunreef Yachts in 2017. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 double cabins.
The sailboat features Engines: 2 x Yanmar 240HP Generators: 2 x Onan 230 V 50Hz engines .
Guests
Cabins
Crew
Built by
Weekly price low-high season
Amenities
Price Details
Price from: €49,000
High season rate: $56,000
Summer 2019 & Winter 2019/2020 in French Polynesia:
$50 000 + APA 30% + French Polynesia Tax 5%
Summer 2020 in Fiji:
$56,000 + APA 20% 12,5% local tax
Open for inquiries for America's Cup 2021.
Specifications
Features
More Specifications
Water Sports
Other Entertainment
Tenders: Williams 520 Sportjet, 3m tender with 15HP
Waterskis
Wakeboard
Stand Up Paddle Board x 2
tandem Kayaks x 2
Seabob x 3
Snorkeling gear
Fishing rods
Tiwal Sailing dinghy
Scuba diving:
4 sets of scuba diving gear,10 scuba tanks, dive compressor
DIANA is offering Randezvous diving only
Crew
Crew Information
Captain: Thomas McKinnell
Captain: Thomas McKinnell
Nationality: British
Languages: English
Experienced and enthusiastic, Captain Tom has been involved in sailing and motor boating from a young age and prior to starting on super yachts, worked professionally in Southampton skippering, sailing, racing, instructing and maintaining boats.
On his previous boat he covered over 35000 NM including 4 Atlantic crossings, a voyage to the Arctic Circle/Norway, the British Isles, the Mediterranean, the Caribbean, Central America and the Pacific. Apart from sailing, Tom loves diving, skiing, wake boarding, cycling and American football.
Responsible and attentive, he takes great pride in creating tailor-made sailing experience for each charter on board DIANA.
Chef: Gemma Harris
Nationality: British
Languages: English
Gemma’s passion for the sea and cooking landed her into the yachting industry five years ago. Working on board luxury yachts as a Chef and Stewardess, she has learnt the ropes quite fast and advanced in preparing delicious and healthy seasonal dishes and managing the yacht’s interior to a high standard. Her bespoke menu is full of exquisite tastes and tempting aromas with an abundance of fresh local produce.
In addition to cooking and sailing, Gemma developed a true love for the underwater environment and progressed to a PADI instructor.
An efficient and organised crew member, she is happy to design an ideal charter experience.
Stewardess: Claire Chapple
Nationality: New Zealander
Languages: English
Growing up in New Zealand and studying graphic design at university, Claire first entered the yachting industry as a graphic designer for a sailing company in Greece. With a love of the active lifestyle, water sports, especially kitesurfing, she chose a job on board over the one in an office. During her time spent working on charter yachts, Claire discovered her passion for cooking which she has honed into a fine art, preparing beautifully presented tasty meals.
A meticulous hostess and a welcoming person, Claire will ensure that each moment spent on board DIANA is nothing short of spectacular.
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