STAND BY ONE

Yacht Description

STAND BY ONE yacht is a 49.00 ft long sailboat catamaran and spends the summer in Caribbean Virgin Islands and winter season in Caribbean Virgin Islands. It was built by Fountaine-Pajot in 2015. A refit was done in 2018. The yacht layout features 5 cabins and accommodates 10 guests. The cabin arrangement is following: 3 queen cabins, 2 double cabins.

The sailboat features VOLVO 2 x 55 CV engines and a generator.

Accommodation

3 Queen cabins and 2 Double cabins, each with ensuite bathroom. Each cabin can individually adjust the airconditioning for guest comfort.

Captain Only

10

Guests

5

Cabins

2

Crew

Fountaine-Pajot

Built by

€16,000 - $20,000

Weekly price low-high season

Amenities

Salon Stereo: Yes
Salon Tv: No
Nude: Inq
Books: No
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 10
Water Maker: Yes
Water Capacity: 700 l (approx.) / 185 US gallo
Ice Maker: Yes
Number Of Dvds: No
Number Of Cds: Yes
Board Games: No
Sun Awning: No
Bimini: No
Special Diets: Yes
Kosher: No
Bbq: Yes
Gay Charters: Yes
Number Of Port Hatches: Yes
Smoking: Yes, only on sugar scoops
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Watersafe
Generator: Yes
Inverter: Yes
Voltages: 110 V
Hammock: Yes
Windscoops: No

Price Details

Price from: €16,000

High season rate: $20,000




Additional Rate Details:
4 NIGHT MINIMUM
LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.

SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at client expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

HALF-BOARD RATES:
Includes 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense.
2@$15,700 3@$16,050 4@$16,400 5@$17250 6@$17100 7@$17,950 8@$17,800 9@$18,650 10@$18,500


LOCAL FARE MEAL PLAN:
Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$15,850 3@$16,275 4@$16,700 5@$17,625 6@$17,550 7@$18,475 8@$18,400 9@$19,325 10@$19,250


CHRISTMAS/NEW YEARS:
CHRISTMAS: $23,000 Fully crewed only, full-board only, 6 night minimum, Christmas must end no later than 12/28.
NEW YEARS: $27,000 Fully crewed only, full-board only, 6 night minimum, NY's may start no earlier than 12/29.


Relocation fees are extra - please inquire

$100 DISCOUNT FOR EVERY CHILD UNDER 12 YEARS - UP TO 3 KIDS.

Specifications

Tube: No
Guests: 10
Pref Pickup: Yacht Haven Grande
Draft: 4.1
Helipad: No
Other Pickup: Red Hook and BVI
Built: 2015
Turnaround: 48hr preferred, Inquire for 24
Cabins: 5
Queen: 3
Double: 2
Showers: 5
Heads: 5
Electric Heads: 5
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI

Gallery

Layout

More Specifications

Resort Course:
License: Master
Tanks: 0
Wet Suits: 0
Number Of Dives:
Night Dives: 0
Dive Info: Yacht offers rendezvous diving.
Communication: Onboard WiFi for email service only, no live streaming or uploading photos
Full Course:
Air Compressor: Not Onboard
Bcs: 0
Weight Sets: 0
Number Of Divers: 0
Dive Lights: 0
Dive Costs: Rendezvous Dive Rates: Blue Water Diving
Per person

1 Tank Dive - $100
2 tank Dive - $130
Night Dive - $105
Discover Scuba - $140
Scuba On Board: Yacht offers Rendezvous Diving only

Water Sports

Dinghy Size: 14'
Kayaks 1 Pax: 1
Kayaks 2 Pax: No
Dinghy Hp: 10Hp
Floating Mats: No
Dinghy Pax: 10
Swim Platform: No
Water Skis Adult: No
Boarding Ladder: Starboard Aft
Water Skis Kids: No
Sailing Dinghy: 0
Jet Skis: No
Beach Games: No
Wave Runners: No
Fishing Gear: Yes
Kneeboard: No
Fishing Gear Type: Lures and Tackle
Windsurfer: No
Rods: 3
Snorkel Gear: 10
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board: No

Other Entertainment

Stereo in Salon with Surround Sound System
Propane Barbecue
Deck Showers

Crew

Crew Information

Captain

Chef/First Mate

Captain: Jordan Maupin

MEET THE CREW - 2019/20 SEASON
Captain: Jordan Maupin
Chef/First Mate: Alesha Bowman

Jordan found himself drawn to the water and the islands from a young age.
He grew up in Dallas, TX as landlocked as can be, but he would daydream of the sun and the clear turquoise seas of the Caribbean. He made his way to the islands finally when he was 21 planning to just pass through for a year on to Prague; but the vibes, salt, and beaches grabbed his soul. He quickly fell into the boating industry shortly after moving and has loved it. 1 year turned to 2, and 2 to 7. Jordan cultivated some interesting island hobbies which include spearfishing, free-diving, and snorkeling.
In his off-time Jordan loves traveling as it is a strong passion of his and every chance he gets he jumps on a plane to discover unique cuisine, culture, sights and experiences and has explored 16 countries so far and counting.
Jordan is a USCG Licensed Captain with a sailing endorsement and STCW 95. As a day charter captain and a term charter Captain in the Virgin Islands, he has discovered the local hotspots and secret beaches he would love to share with you. Jordan's vibrant personality and his eagerness to make sure everyone has a life changing experience is what sets him apart.


As a Montana native from a small skiing town in the Rockies, Alesha has always felt the need to travel the world. After graduating college she embraced her calling and chose a location out of a hat, bringing her to the pristine shores of St.Thomas USVI. It was in the Caribbean where Alesha found her love for working on the water where she excelled as a free diver, chef, mate, and captain. She has spent over five years catering her cuisine to showcase local island flavors while incorporating some of her Montana roots with comfort foods and home made classics. Her Caribbean meets the mountains fusion has a unique flair that’s sure to please. You’ll usually find Alesha diving for dinner, or begging you to come snorkel with her. This mermaid loves to share the ocean, and puts her heart into every dish for your enjoyment

Menu

BREAKFAST


Banana Fosters French Toast with Lavender Creme


Truggled Crab Claw Eggs Benedict


Smoked Gouda Tri Pepper Quiche


Artisanal Crepe Bar and Acai Bowls


 


LUNCH


Pineapple Shrimp Fried Rice Bowls


Basil Pesto Bisque With Caprese Panini


Greek Orzo Trio with Tapenande Meze Platter


Tomaot Basil Bacon Mussel Linguini


Caribbean Lobster Salad


 


DINNER


Fresh Ahi Three Ways - Seared Steak, Ceviche, Sushi


Bacon Wrapped Boursin Stuffed Chicken Breast


Crispy mahi Fillet Served with Pancetta Crab Cake


Coconut Currant Curried Salmon Fillet


Mango Pepper Glazed Pork Tenderloin


 


STANDARD SHIPS BAR


Soft drinks, sodas, water, beers and well drinks, cocktails are available  for your enjoyment.


 


Spirits


Vodka brands: Tito’s, Stoli, Smirnoff


Whiskey brands: Johnny Walker, Dewars, Jack Daniels


Tequila brands: Souza, Milagro


Rum brand: Cruzan


Gin brands: Gordans, Tanqueray  


Assortment of liqueurs.


 


Red and White Wines


Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco


 


Beer


Bud, Coors, Corona, Miller, Caribe, Presidente


 


Please let your broker know your preferred brand.


If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.


These would be at an additional cost to you.


 

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