OPUS

Yacht Description

OPUS yacht is a 50.00 ft long sailboat catamaran and spends the summer in Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards and winter season in Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards. It was built by Piver in 1986. A refit was done in 2009. The yacht layout features 3 cabins and accommodates 6 guests. The cabin arrangement is following: 1 queen cabin, 2 double cabins.

The sailboat features Perkins 85hp engine Northern Lights 6kw engines and a generator.

Accommodation

One queen v-berth cabin

Two double cabins

3 en-suite heads with showers(2 electric)

32" Flat screen TV

PlayStation 3

Cockpit stereo w/Ipod capability

Above/below deck Bose speaker system

Full shade bimini across cockpit

Captain Only

6

Guests

3

Cabins

2

Crew

Piver

Built by

€7,500 - $10,500

Weekly price low-high season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Nude: Yes
Books: yes
Crew Pets: Yes
Guest Pets: No
Camcorder: No
Number Dine In: 8
Ice Maker: Yes
Number Of Dvds: yes
Number Of Cds: yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: No
Bbq: Yes
Gay Charters: Yes
Hairdryers: No
Number Of Port Hatches: 12
Smoking: On Aft Deck
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water Safe
Generator: yes
Inverter: Yes
Voltages: 110v
Hammock: No
Windscoops: No

Price Details

Price from: €7,500

High season rate: $10,500

Down Island = plus bar

***** NO 20% BROKER/TRAVEL AGENT COMMISSION WILL HAVE TO SPLIT 15%*****

X-Mas/New Year: +15% Holiday Premium and 48hr turns only
+10% charters 6 & 5 nights, +15% charters 4 nights & less

Specifications

Tube: No
Guests: 6
Pref Pickup: YHG/CB
Draft: 4
Other Pickup: RH/WE
Built: 1986
Turnaround: 48
Cabins: 3
Queen: 1
Double: 2
Showers: 3
Heads: 3
Electric Heads: 2
Jacuzzi: No

Features

BBQ: Yes
AC: None
Generator: yes

Gallery

Layout

More Specifications

Resort Course: $275
License: Master/Instructor Provided
Tanks: 12
Wet Suits: 0
Number Of Dives: 5
Night Dives: 0
Dive Info: 5 Dives per week included and additional dives are $50 each pp.
Communication: US Coast Guard Safety Equipment
Emergency Position Indicating Radio Beacon
USCG Approved PFDs
Raymarine Multi Function GPS/Radar/Chart Plotter/Fish Finder
VHF Radio
Two Portable VHF Radios
AT&T Cellular Telephone
Wi-Fi Internet connection at most USVI moorings
Full Course: $500
Air Compressor: Onboard
Bcs: 10
Weight Sets: 6
Number Of Divers: 6
Dive Lights: 6
Dive Costs: Wet Suits at $10/day rental.
Scuba On Board: Onboard

Water Sports

Dinghy Size: 18
Kayaks 1 Pax: 3
Kayaks 2 Pax: No
Dinghy Hp: 115
Floating Mats: No
Dinghy Pax: 8
Swim Platform: Yes
Water Skis Adult: Yes
Boarding Ladder: Yes
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games: No
Wave Runners: No
Fishing Gear: Yes
Kneeboard: Yes
Fishing Gear Type:
Windsurfer: No
Rods:
Snorkel Gear: Yes
Underwater Camera: No
Scurfer: No
Underwater Video: 0
Wake Board: Yes

Other Entertainment

Easy water access swim platform and swim ladder on stern
Freshwater shower on aft deck
10 full sets of SCUBA gear
12 eighty cubic foot tanks
First Aid / O2 Kit
Bauer 8 cfm Dive Compressor
Snorkel gear
Swim noodles and floats
Three 1-man Kayaks
Kneeboard / Wakeboard
Water-skis for both adults and children
Fishing gear
Four 200w solar panels
Inverter/Charger
6Kw Northern Lights Generator
Wind Generator
Large Barbeque Grill
18′ Hard bottom Inflatable Tender with 115HP 4 stroke Yamaha Outboard with swim ladder

Crew

Crew Information

Captain: William Pratt

Capt William "Billy" Pratt has been scuba diving and yachting in St. Thomas for over 30 years. He is a charismatic, fun, hard working, intelligent captain who enjoys creating a vacation of a lifetime for his guests.


Pat Pratt was born in Kansas and raised on a farm where she learned to cook at an early age. She and Captain Billy met on St. Thomas in 2008 when he introduced her to diving and the wonders of the Caribbean. They were married in 2011 and together they enjoy meeting new people, and showing them a great time aboard Opus so they can return home with unforgettable memories of a wonderful vacation.

Qualifications:
William holds a USCG 100 ton Masters, 1st issue 1986. With Auxiliary Sail, Over 20,000 miles on the Caribbean Sea and Gulf of Mexico. U.S. sailing school certified. PADI Master Instructor, DAN 02 Instructor, CPR/First Aide Instructor, N2 certified, Certified Bauer technician, with basic electrical, mechanical, and fiberglass experience. William is a professional musician having played at numerous resorts and on Cruise Ships through out the Caribbean.

Previous Post:
1991- 1997 Captain/ Instructor for St. T and St. J Dive operations - William
2006-2007 M/V Henry T 117� for the oil rigs in the Gulf � William

Menu


Breakfast

 Scrambled eggs, Bacon, Country Fried Potatoes and Toast
Egg, Cheese and Sausage or Bacon on English Muffin
Eggs, Bacon and Pancakes
Breakfast Tortilla served with Salsa and Sour Cream
Smoked salmon, Bagels, Cream Cheese, Capers and Onions 
Yogurt, Granola Cereal and Fresh Fruit Parfait 
Bagels or Cereal and Fruit 
Fruit Juice / Coffee / Tea 

Lunch

Grilled Cheeseburgers in Paradise with Baked Beans / Chips
Ham &/or Turkey Wrap with all the fixings with Chips
Tuna Sandwich / Wrap with Chips
Beef Nachos with Cheese, Salsa and Sour Cream
Grilled Chicken Sandwich with Baked Beans / Chips 
Chef Salad topped with Grilled Chicken 
Chicken Parmesan Alfredo with Salad 

Appetizers

Asparagus Ham or Turkey Wrap
Cheese and Crackers 
Hummus with Carrots or Crackers
Garlic Crackers topped with Spaghetti and Mozzarella Cheese
Crab Dip and Crackers 
Nacho Dip with Tortilla Chips 
Fruit, Chips or Nuts

Dinner

 Steak, Baked Potato and Vegetable
Pork Tenderloin, Mashed Potatoes and Vegetable
Curry Chicken, Rice and Vegetable
Spaghetti, Vegetable with Garlic Bread
Fish, Rice and Vegetable 
Chicken Breast, Baked Potato and Vegetable
Beef Burrito, Refried Beans and Rice served with Salsa, Sour Cream and Tortilla Chips

Desserts

Peanut Butter Pie 
Key Lime Pie 
Brownies / Cookies


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