EMILY MORGAN

Yacht Description

EMILY MORGAN yacht is a 57.00 ft long sailboat monohull and spends the summer in and winter season in Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards. It was built by Bowman in 1982. A refit was done in 2011-13. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 1 king cabin, 3 twin cabins.

The sailboat features Yanmar turbo Wind generator engines and a generator.

Accommodation

The Master cabin has a king size bed, adjoining shower and toilet which is shared with the aft twin lower singles Guest cabin.



Two forward Guest cabins have upper/lower single beds. These two cabins share the forward toilet and shower with the crew's forepeak cabin.

Captain Only

8

Guests

4

Cabins

2

Crew

Bowman

Built by

€9,900 - $11,500

Weekly price low-high season

Amenities

Salon Stereo: Yes
Salon Tv: No
Crew Pets: No
Guest Pets: No
Water Capacity: 2200 litres
Ice Maker: No
Number Of Dvds: 350
Number Of Cds: 16 days 24
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Bbq: No
Gay Charters: Yes
Hairdryers: No
Number Of Port Hatches: 13
Smoking: on deck only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: 10
Generator: Wind
Inverter: Yes
Voltages: 220
Hammock: Yes
Windscoops: Yes

Price Details

Price from: €9,900

High season rate: $11,500

Holiday rates:

2 pax - 11880
4 pax - 12480
6 pax - 13200
8 pax - 13800

rates are all inclusive Caribbean terms. Exclusions are SATCOMM, delivery, taxes, local cruising fees, premium alcohol, dockage

Specifications

Guests: 8
Pref Pickup: Caribbean
Draft: 8'
Cruising Speed: 7
Helipad: No
Maxspeed: 10
Other Pickup: Caribbean
Built: 1982
Cabins: 4
King: 1
Twin: 3
Showers: 3
Heads: 2
Electric Heads: 1
Jacuzzi: No

Features

BBQ: No
AC: None
Generator: Wind
Internet: None-Hot Spots

Gallery

Layout

More Specifications

Resort Course:
License: -
Tanks: 0
Wet Suits: 0
Number Of Dives:
Night Dives: 0
Dive Info:
Communication: SSB
Cell phone
Satellite phone
Full Course:
Air Compressor: Not Onboard
Bcs: 0
Weight Sets: 0
Number Of Divers: 0
Dive Lights: 0
Dive Costs:
Scuba On Board: Yacht offers Rendezvous Diving only

Water Sports

Dinghy Size: 10' Alum RIB
Kayaks 1 Pax: 0
Kayaks 2 Pax: 1
Dinghy Hp: 15
Floating Mats: 0
Dinghy Pax: 8
Swim Platform:
Water Skis Adult: 0
Boarding Ladder:
Water Skis Kids: 0
Sailing Dinghy:
Jet Skis: 0
Beach Games: 0
Wave Runners: 0
Fishing Gear: Yes
Kneeboard: 1
Fishing Gear Type: basic
Windsurfer: 0
Rods:
Snorkel Gear: 10
Underwater Camera: 0
Scurfer: 0
Underwater Video: 0
Wake Board: 0

Crew

Crew Information

Captain: Anna Black

Your hosts aboard Emily Morgan are husband and wife team Anna and Bones Black

Both Anna and Bones have sailed from a very young age. Annas first sailing experience was at 18 months old. Bones cut his teeth in the notorious Bristol Channel. They are both experienced sailing instructors equally happy cruising deserted islands or racing round the cans.

Anna has sailed both yachts and dinghies all her life, growing up on the Hamble River and gaining an RYA dinghy instructors qualification at the age of 18. She is an RYA/MCA commercially endorsed Ocean Yachtmaster and has several thousand yachting miles under her belt, with her first Atlantic crossing in 2004. She inherited a love of cooking from her mother and has a culinary repertoire spanning the globe, with an emphasis on using fresh, local ingredients.

Bones has a passion for imparting his love of sailing to people of all ages. He ran a training centre for many years teaching sail and power and has a natural talent for entertaining children. Having maintained his own boats from an early age and with a background in aviation, Bones turned his hand to successfully running his own boat repair business. This has ensured Emily Morgans recent refit was to an exceptionally high standard.

Menu

S/Y EMILY MORGAN

Sample Menu


Breakfast

Fresh fruit and yoghurts
Home-made museli
Fresh croissants
Drop scones with bacon
Omelettes to order

Lunch

Tuna salad niçoise
Sandwiches with home-made bread
Couscous salad with feta and herbs
Sticky chicken wings with home-made coleslaw

Appetizers

Tapenade toasts
Aubergine slices with salsa verde
Bruschetta with goats cheese and herbs
Okra with green beans
Caprese salad

Dinner

Caribbean goat and aubergine curry
Herb crusted lamb chops, potato and yam mash
Baked fish stuffed with fresh herbs, pumpkin rice
Pork tenderloin with prunes, roast vegetables
Moroccan chicken with tomatoes and honey, saffron rice
Thai prawn curry
Greek pasticcio, seasonal salad

Desserts

Mama's Swedish apple tart
Chocolate mousse
Lime surprise pudding
Apricot and almond tart
Lemon polenta cake

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