Bossa Nova
Yacht Description
Bossa Nova yacht is a 51.00 ft long sailboat catamaran and spends the summer in Croatia and winter season in Croatia. It was built by Lagoon in 2010. A refit was done in 2018. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 1 king cabin, 1 queen cabin, 2 double cabins.
and a generator.
Accommodation
Captain Only
Guests
Cabins
Crew
Built by
Weekly price low-high season
Amenities
Price Details
Price from: €6,600
High season rate: €13,150
captain and hostess included in the price
3000 EUR APA
Specifications
Features
More Specifications
Water Sports
Crew
Crew Information
Captain
Hostess
Captain: Niksa Radisic
CAPTAIN PERSONAL DETAILS
Name and Last name Nikša Radišić
DOB: 09.04.1974.
Address: Požeška 8, 21 000 Split. Croatia
Civil state: Married, 2 children
Qualifications: Mechanical engineering
Yacht Master A till 100 BT
Languages spoken: English, Italian, Croatian
Maritime experience: - Member of organizing committees for regatta
Sušac
- Member of the executive Board of the YC Vis
- 2017- present Resident skipper aboard Lagoon
500 Bossa Nova
- 2006-2017 worked professionally as a skipper
for several charter companies
- 2004-2006 Manager of procurement Euroyachts
shipyard
- 1998 -2004 Technical maintenance of yachts in
Bavadria charter company
- From age 7 member of YC Mornar-Split
Interests and hobbies: - Construction dinghy class catamaran deltey
(5,25M)
- outdoor activities like sailing, swimming, fishing
etc.
Other skills: - Reliable, organized, high capability to operate
in new and unpredictable circumstances, high
communicational skills
- Able to conscientiously and responsibly
perform given tasks
- Excellent leadership abilities and enjoy working
as part of a team.
- Excellent connections with restaurants,
marinas, good knowledge of Dalmatian coast
HOSTESS PERSONAL DETAILS:
GORDANA PLOSNIC, Chef - Stewardess
Well organized, detail orientated and trained to deliver an amazing experience for our
guests on board, representing local area, food and spirits
Key Skills & Competencies
 Extended knowledge and experience in food preparation and delivery
 Delivering outstanding customer service
 Exceptional eye for detail
 Well organized
 Adaptable and easy going
Experience
Australia- Hospitality Experience
ESS – COMPASS GROUP, Chevron - Barrow Island - Western Australia ( 2010-2016)
- Catering
- Bar and Retail
Croatia - Yacht Experience
Dream Yacht Croatia Charter d.o.o. – Dubrovnik (2017)
- Chef - StewardessSailing Boat, Private Owner – Businessman: Andre Falchenberg, Oslo – Norway (2008-
2009)
- Chef - Stewardess
MY Bella Navetta, Private Owner - Joseph Brennan, Dublin – Ireland (2008)
- Chef - Stewardess
SailCroatia LTD, Marina Kastela (2009)
- Sailing Yacht - Stewardess
Mande Charter d.o.o. Marina Kremik – Rogoznica( 2009)
- Sailing Yacht - Stewardess
Croatia – Tourist Guide Experience
Scandinavian World d.o.o, Dubrovnik – Tourist Guide – Croatia, B&H, Turkey,
Norway (2007 – 2009)
Katarina Line Cruises, Opatija – Tourist Guide – Croatia, B&H, (2006-2010)
Education & Training
__________________________________________________________________
Australia:
- Certificate IV in Hospitality
- Certificate IV in Work, Health and Safety
- Senior First Aid Certificate
Croatia:
- University of Economics – Tourist Guide
- London International College of Homeopathy
Languages
Fluent in Croatian and English
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