SEA BOSS

Yacht Description

SEA BOSS yacht is a 60.00 ft long motor yacht catamaran and spends the summer in Caribbean Virgin Islands and winter season in Caribbean Virgin Islands. It was built by Horizon in 2016. The yacht layout features 3 cabins and accommodates 6 guests. The cabin arrangement is following: 1 king cabin, 1 queen cabin, 1 twin cabin.

The motor yacht features 21.5kw & 9kw GENERATORS 4KW INVERTER WATERMAKER- 300 GALLON WATER TANK ICE MAKER Engines: 2 x Cummins QSM11 705hp Cruise Speed: 14kts Max Speed: 20kts Consumption at Cruising: 18 knots � 60 gallons/hour 15 knots � 50 gallons/hour 10 knots � 20 gallons/hour engines and a generator.

Accommodation

SEA BOSS can accommodate 6 guests in 3 cabins. The Master cabin has a king size bed, shower and separate toilet. A VIP cabin has a queen size bed, shower and toilet. A Guest cabin has a twin bed that can convert to a king, shower and toilet. Crew Have their own cabin and head. SEA BOSS is fully air conditioned through out, with individual room controls, including the Flybridge
6

Guests

3

Cabins

2

Crew

Horizon

Built by

€30,500 - $32,500

Weekly price low-high season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Nude: Yes
Books: NO
Crew Pets: No
Pet Type: NONE
Guest Pets: No
Camcorder: Yes
Number Dine In: 8
Water Maker: 1200 GAL
Water Capacity: LOTS
Ice Maker: Yes
Number Of Dvds: YES
Number Of Cds: Wireless
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: Yes
Bbq: Yes
Gay Charters: Yes
Hairdryers: Yes
Number Of Port Hatches: 6
Smoking: AFT DECK Only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: NONE
Generator: Yes
Inverter: Yes
Voltages: 110v
Hammock: No
Windscoops: No

Price Details

Price from: €30,500

High season rate: $32,500

Christmas week: up to 6 guests, 7 nights: US$35,750 in the Virgins
New Years week: up to 6 guests, 7 nights: US$37,375 in the Virgins

Note: BVI All-inclusive rates include up to 3 hours of engine time per day.

Charters outside the Virgins:
Regardless of whether or not a vessel may or may not include taxes in the vessel's listed charter fees for Virgin Islands charters, in general, no fees, port dues, nor taxes are included in the charter fee for any charter outside the Virgin Islands unless otherwise agreed.

Specifications

Tube: Yes
Guests: 6
Pref Pickup: Nanny Cay BVI
Draft: 5
Cruising Speed: 18
Helipad: No
Maxspeed: 20
Other Pickup: Yacht Haven
Built: 2016
Turnaround: 24 HOURS
Cabins: 3
King: 1
Queen: 1
Twin: 1
Showers: 4
Heads: 4
Electric Heads: 4
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI

Gallery

Layout

More Specifications

Resort Course:
License: -
Tanks: 0
Wet Suits: 0
Number Of Dives:
Night Dives: 0
Dive Info:
Communication: Wireless Printer/Scanner/Wi-Fi
Full Course:
Air Compressor: Not Onboard
Bcs: 0
Weight Sets: 0
Number Of Divers: 0
Dive Lights: 0
Dive Costs:
Scuba On Board: Yacht offers Rendezvous Diving only

Water Sports

Dinghy Size: 19ft
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 150
Floating Mats: No
Dinghy Pax: 8
Swim Platform: No
Water Skis Adult: Yes
Boarding Ladder: Stern/easy
Water Skis Kids: Yes
Sailing Dinghy: NO
Jet Skis: No
Beach Games: Yes
Wave Runners: No
Fishing Gear: Yes
Kneeboard: No
Fishing Gear Type: Lots of Lures and Rods
Windsurfer: No
Rods: 4
Snorkel Gear: Yes
Underwater Camera: Yes
Scurfer: No
Underwater Video: Yes
Wake Board: Yes

Other Entertainment

Bean-bag chairs on flybridge
Spin-bike excercycle
Wireless sound system.
Coosies.
Lil’ suckers.
Complimentary suncream and bug spray.

Cabins;
Robes.
Toiletries: Shampoo, conditioner, body wash, body lotion and a selection of other bathroom amenities.

Crew

Crew Information

Captain

Chef/Mate

Captain: Nathan Kurton

Nathan and Laura are waiting to welcome you aboard SEA BOSS. They will take care of your every need, tailoring your vacation to your desires. They will listen to you carefully and with their professional mix of happy go lucky and high-end service you will not be disappointed. Their love for their job will be evident as soon as you meet them and you will be sure to want to continue to sail with them for years to come.

Nathan and Laura are highly experienced, award winning crew and have completed over 130 luxury charters since 2011. Since meeting they dedicated their lives to the charter industry and placed much energy in becoming the best crew for their guests, even winning Crew of the Year in 2013 by Trade Winds Cruise Club. Their experiences in their previous careers and within the charter industry, revolving very much around customer service and care, has given them the ability to adapt to any given circumstances, requests and needs of their guests, individually and as a group.

Capt. Nathan Kurton
Nathan is a captain with many additional skills. Not only does he have an approachable, warm personality but he is also an extremely skilled boat handler. He will keep everybody feeling safe and happy the whole trip.

Nathan has an eye for detail and will keep the yacht spotless for your stay. In his previous career he was a very skilled electrician, which enables him to maintain such a beautiful yet technical yacht like SEA BOSS.

Nathan grew up on the water, skiing and wakeboarding from an early age. Laura introduced him to the sport of dinghy sailing when they met in 2008 and with their love for the water, Nathan and Laura decided to embark on their yachting career together.

Chef/Mate Laura Kurton
Laura is a very talented chef and enjoys all aspects of cooking including catering for your dietary needs. Not only is she amazing in the galley but Laura always makes time to be with her guests to ensure that they are happy and receiving everything they need. She has expanded her cooking repertoire by gaining experience through various courses at the prestigious Ashburton School of Cookery in the UK and obtaining her Level 2 Food Hygiene qualification. She’s very versatile and can make a great cocktail as well as help Nathan as 1st mate of Sea Boss.

Laura is very clean, professional and is always smiling and happy. She loves to sing and dance and you may catch her doing both of these whilst in her favorite place, the galley!

Also a qualified captain and having sailed since she was a child, Laura will ensure you have the greatest vacation you could ever dream of!

Nathan and Laura have been married since July 2010 and are the perfect team. They met in their home town in the South West of the UK where they both grew up and now in their 30’s, their fun loving personalities and vast knowledge of the water guarantees to provide you with a unique and unforgettable experience. They take much pride in their work and know only too well how important their professionalism and flexibility can impact your charter to make it the best you have ever experienced. Most of all they understand perfectly how important vacation time is to their guests and focus on their enjoyment above anything else throughout their stay.

Menu



From Laura's galley on SEA BOSS


Day 1


Breakfast
Berry Burst Croissants Drizzled In Honey And Crunchy Walnuts.


Lunch
Saffron And Pear Risotto Topped With Toasted Pine Nuts And Sautéed Wild Mushrooms.


Starter
Filo Tart With Caramelized Onion And Brie.


Entrée
Parmesan And Lemon Crusted Salmon Fillet With A Creamy Dill Sauce, Sautéed Seasonal Vegetables And Roast Potatoes.


Dessert
Home Made Key Lime Pie And Freshly Whipped Cream


 


Day 2


Breakfast
Frittata with Sautéed Garlic Mushrooms And Crispy Bacon.


Lunch
Thai Fishcakes Drizzled with Spicy Peanut Sauce On A Bed Of Asian Slaw And Rice Noodles.


Starter
Fresh Tomato, Mozzerella And Basil Layered Caprese Salad.


Entrée
Pistachio Crusted, Herb Stuffed Pork Tenderloin, Served with Parmesan Roasted Sweet Potato And Honey Glazed Apple Cubes.


Dessert
Chocolate Fondant with A Warm Wild Berry Compote.


 


Day 3


Breakfast
Sweet Cinnamon French Toast With Tropical Fruit Medley.


Lunch    
Marinated Pineapple And Chicken Skewers With Sweet Mango And Avocado Rice Salad.


Starter
Beef Carpaccio Complimented With Lemon Infused Olive Oil, Sprinkled With Toasted Pine Nuts, Slivers Of Parmesan And Topped With Fresh Arugula.


Entrée
Shrimp Cooked In An Exquisite Crab, Red Pepper, Tomato And Thyme Sauce, Linguini Pasta, Served With Baked Cherry Tomatoes And A Parmesan Crisp.


Dessert
Baked Lemon Cheese Cake With Freshly Whipped Cream.


 


Day 4


Breakfast
Eggs Florentine With Pan Fried Basil Cherry Tomatoes.


Lunch
Barbeque Seared Tuna Nicoise Salad, With Gigantic Crispy Croutons And Pan-Fried Balsamic Mushrooms.


Starter
Mussels Steamed In White Wine, Garlic And Cilantro.


Entrée
Sous Vide Duck Breast With Spiced Fruit Gravy, Creamy Purple Potato Mash And Blanched Green Beans


Dessert
Sweet Banana Tart And Vanilla Ice Cream.


 


Day 5


Breakfast
Stacked Berry And Greek Yoghurt Waffles, Drizzled In Hot Maple Syrup.


Lunch
Greek ‘Spanakopita’ Feta And Spinach Filo Pie Accompanied By, Fresh Herbed Chickpea Salad.


Starter
Parmesan And Truffle Soufflé With Pear And Pomegranate Salad.


Entrée
Sweet And Spicy Marinated Mahi Mahi Steaks Served On A Curried Parsnip Mash With Coconut Rice Balls And Steamed Broccoli.


Dessert
Classic Crème Brule With Fresh Berries.


Day 6


Breakfast
Eggs Benedict With Fresh Avocado And Sliced Beef Tomato.


Lunch
Grilled Lobster Tail Dressed In Melted Lime And Garlic Butter Accompanied By ‘Zesty’ Cous Cous Salad.


Starter
Seared Scallops On A Pea And Mint Puree, Sprinkled With Crispy Prosciutto.


Entrée
Sous Vide Filet Mignon With Creamed Mushroom Sauce Potato Gratin And Steamed Asparagus.


Dessert
Eaton Mess With Home Made Meringue, Drizzled With Strawberry Coulis.


 


Day 7


Breakfast
Honey Drenched Oatmeal And Raisin Breakfast Muffins With Thick Vanilla Yoghurt.


Lunch
Sushi Platter.


Starter
Salmon Tar Tare With Avocado And Beetroot Layers, Drizzled With Parsley Oil.


Entrée
Laura’s ‘Secret Recipe’ Vegetable Lasagna With Greek Salad And Home Made Garlic Bread.


Dessert
Poached Pears In Sweet Red Wine Syrup With Mascarpone Cheese.


Coffee And Liquors Offered After Every Lunch And Dinner.


 


 


Sea Boss Standard Bar List


Subject the brand changes.


Quantities are 1-2 bottles of each on board as standard.


Other Types/Brands of beverages may be requested and provided depending on availability.


Excessive requests may incur a surcharge.


 


2 Bottles of complimentary


Top Shelf Champagne


 


White Wines: 


Sauvignon Blanc


Pinot Grigio


Chardonnay


Prosecco


 


Red Wines: 


Cabernet Sauvignon


Merlot


Pinot Noir


 


Bottled Beer:


Carib


+1 other type 


 


Mixing Spirits:


Vodka


Gin


Rum Extra Dark


Rum Dark


Rum White


Coconut Rum


Tequila White


Tequila Dark


 


Liquers:


Bourbon Whisky


Single Malt Whisky


Irish whisky


Crown royal


Sipping rum


Baileys


Brandy


Sherry


Kahlua


Amaretto


Frangelico


Tequila White


Tequila Dark


Limoncello


Cointreau


Grande Marnier


 


Alcoholic Mixers:


Aperol


Vermouth Extra Dry


Vermouth Rosso


Triple Sec


Blue Curacao


 


Non Alcoholic Cocktail Mixers:


Strawberry Daiquiri Mix


Margaritas Mix


Grenadine


Sour Mixer


 


Non Alcoholic Mixers


Lemon and Limes


Lemon Juice


Lime Juice


Orange Juice


Passion Juice


Pineapple Juice


Mango Juice


Apple Juice


Grapefruit Juice


Cranberry Juice


Guava Juice


 


Sodas/Mixers:


Ginger Beer


Ginger Ales


Sprite


Sprite Zero


Coca Cola


Diet Coke or Coke Zero


Ting


Tonic Water


Soda Water


Sparkling Water


 


Extra Cocktail Ingredients:


Bitters


Tabasco Sauce


Horse Radish Sauce


Worcestershire Sauce


Coconut Cream


Cocktail Olives


Cocktail Onions


Maraschino Cherries


Fresh Mint


___________________
SEA BOSS Health & Wellness Charter Option:
On board Sea Boss we often get families or groups of people who vacation a lot and while they want pampering, luxury, high end, all inclusive service sometimes they also want to maintain their healthy lifestyle. Its not necessarily the one week a year where you can over indulge 24/7. For some lucky people they travel and vacation for many weeks of the year.
These are the people who are often asking me to cut down on portion sizes or have asked to eat a certain diet or even to adapt the charter for an early morning run each day.
In the last few years it has also started to become popular to book a vacation where the focus of the vacation is to get fit and healthy or stay fit and healthy. Sometimes these vacations are called health and wellness/fitness retreats but generally guests are signing up to a vacation that relies on trainers and tutors who will make sure a certain level of activity and restriction in energy consumption is achieved.
That’s why we would like to start offering ‘Sea Boss Health and Wellness Charters.’
We are lucky that on Sea Boss we can offer a Health and Wellness style vacation in paradise while guests can still enjoy the elements of paradise around them such as nature, beaches, entertainment, sunsets, snorkeling, gourmet food, lobster on the beach… the list goes on and on.
Guests can relax knowing that every meal is purposefully healthful, low fat, low sugar, high in fresh foods and proteins, portion sizes are relative and further still each meal can be adapted to specific dietary requirements where necessary.
With regards to exercise and activity the beauty is incorporating as much exercise within fun activities. paddle boarding, snorkeling adventures, hiking, beach Pilates, or even learning a new sport like kite boarding or surfing.
For guests who are more interested in structured exercise there is an exercise bike and other fitness equipment on Sea Boss that Laura can coach them to utilize.
The crew will not only provide an all inclusive experience of healthy meals, cocktails and snacks every day but they will guide guests through their activities, motivating them every step of the way and making it ultra fun. Captain Nathan will design an itinerary based on guests interests, requests and some of his inside knowledge of the area and activities available.
The best thing about this type of vacation is that it can still be very bespoke, dependent on each group. And while guests are maintaining their healthy lifestyle and maybe even aiming to increase their fitness and/or lose weight, they will also be having the absolute time of their lives.
The only requirement to book this type of vacation is that the entire group need to be committed to it. Therefore it will not be appropriate for children under the age of 18.
Our Health and Wellness charters cost no extra than a regular charter even though we are providing our Health and Fitness expertise in addition to our usual charter experience.
Laura is not only a very experienced yacht chef but she has BTEC National Diploma in Sports Science, which includes vast knowledge of the human body, nutrition, and the effects of exercise. She is qualified in many types of group exercise and is also a qualified personal trainer. Her experience and qualifications in the industry also extend to GP Referral and Back Pain work.
She has enjoyed creating, cooking and making healthy recipes and alternative to all sorts of food her whole life and would love to share this with her guests who appreciate clean, nutritious, healthy eating.
This charter is not for the faint hearted or those who are just starting out on their health and fitness journey. This charter is for groups of people who want to stay fit, get fit, take care of their health and their bodies, enjoy great fresh and healthy food AND have an amazing charter experience in the BVI.



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